Brand: Haorenjia
Net Weight: 160g
Origin: Sichuan, China
Flavor: Unique toasted rice aroma, savory and slightly sweet
Shelf Life: 12 months
Storage: Store in cool & dry place. Refrigerate after opening.

Ingredients

Vegetable oil, salt, white sugar, fermented soybean, chili, roasted rice powder, ginger, garlic, monosodium glutamate, chicken powder, Sichuan peppercorn, spices, yeast extract, edible flavorings
Allergen Information: Contains soybean, wheat.

Cooking Instructions

1. Clean 500g fresh shrimp, remove shrimp thread, drain water thoroughly.

2. Fry the shrimp in hot oil until both sides turn red, take out and set aside.

3. Leave a little oil in the wok, pour the whole pack of seasoning and stir-fry to release fragrance.

4. Put the fried shrimp back into wok, stir evenly over high heat for 1–2 minutes.

5. Serve directly.

Product Advantages

Featured distinctive roasted rice fragrance, creating rich layered taste. Pre-mixed seasoning, no extra condiments needed. Simple operation, fast to serve. Multi-purpose seasoning, suitable for stir-fried shrimp, crayfish, shellfish and other seafood. Ideal for home cooking, Chinese restaurants and Asian grocery stores. Authorized genuine products, sufficient stock, support bulk wholesale and mixed container export.